That's kind of what I thought would happen. Are they then posting how terrible the experience was to their own food blogs complete with photos and diagrams?
@#4
I understand: in this department, you are one of the needy. The problem is that no one will help you with your deficit: no one gives a fnck to the needy, for their fnck-giving needs, just as in our wider society no one gives a fnck about the needy.
I could see myself doing this. The only thing is that I would call this "Deep Mealing" instead of ironic dining. That term sounds too crass, too incurious. There's nothing I can do to tarnish the reputation of Guy Fieri that he hasn't done to himself. All I can do is ask for an interesting experience.
I don't wanna be rude or anything - but this kinda points out what kind of reader base most food critics have. did they all wear ironical glasses, had a thing for suits from the 40's and talked about sour-dough bread while eating?
I understand: in this department, you are one of the needy. The problem is that no one will help you with your deficit: no one gives a fnck to the needy, for their fnck-giving needs, just as in our wider society no one gives a fnck about the needy.
I don't wanna be rude or anything - but this kinda points out what kind of reader base most food critics have. did they all wear ironical glasses, had a thing for suits from the 40's and talked about sour-dough bread while eating?