For these extravagant food tours, The Pretty Fork charters a private seaplane for eight to ten guests and flies to seaport restaurants across Elliott Bay, the San Juans, and Puget Sound. Once you arrive at the location (a secret until you get there), you get a champagne course and either a three-course lunch or six-course dinner, prepared by the chef of choice. They write, "The way we see it, people pay hundreds of dollars to fly and see sports games. We ask: Why not fly for a great meal." March 4 and 18 are destination lunches ($169), and March 25 is a destination dinner ($349).
, Victoria, BC, Canada, BC