Ashley Christensen, alumnus of Iron Chef and James Beard Award winner, has won the title of "All-Star Chef" at this year's James Beard Foundation "Taste America" dinner, taking place right here in Seattle. The annual event, which spans six weekends from September 22 to November 11, has stops in 10 American cities, including Austin, Boston, Chicago, Kansas City, Los Angeles, New Orleans, Philadelphia, Phoenix, San Francisco, and our fair city. The star-studded lineup at the Seattle dinner includes past James Beard Award winners Matt Dillon and Holly Smith. In addition to a reception featuring samples from some of the city's best chefs, there will also be a four-course dinner, prepared by Christensen.
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