The view is pretty bad, but it still has its charms. The Stranger

Comments

1
Funny, I was enjoying the "sidewalk" at Gordon Biersch just the other day.
2
I was just going to say... why leave out Gordon Biersch right there in the same mall? 😉
3
That One in Ballard has been the subject of fall studio for first year Master of Architecture students at UW for probably at least a decade. My classmates and I designed a photography studio and gallery for that site as our first formal architecture design exercise. I'll be sad to see it fill in, as it inevitably will sooner or later.
4
Eastlake Grill: "Deck Open!" is painted on the sign, but we were turned away every time we went there because they said there was a private event on the deck.
5
Waterwheel.
6
Kort Haus.

Dining al Dumpsto.
7
That space in Ballard is also home to one of my personal Wonders of the World... The black spot on the right, just under the red car? It's the remnant of a tree, sawed off ages ago, weathered and stripped to a dusty matte gray, with nothing but dry dirt around it... And yet, it's still growing! It recently put out some small branches and leaves; I guess it just refuses to go until they dig the whole lot out.
8
Do not diss the Ballard empty lot. It is the only decent empty lot in this town. Unlike every other empty lot in Seattle, it had no ambition. It was not immediately earmarked to be a chain restaurant, an office tower, a mini-mall, nor a flagship store. It did not spend its entire existence wishing to be something more prestigious, unlike most Seattle people and institutions, who all aspire to be "the next Starbucks", "the next Nordstroms", "the next Microsoft", "the next Nirvana" and so on. It is not forever "under construction". It just is, a simple quiet empty lot of beautifully decomposing brick that harbors lots of songbirds and cooing pigeons and looks great in the sun, and you can just sit back in the sun and relax and not feel like you should be busy aspiring to be the next anything. Do not diss it. Enjoy it while it lasts.
9
oh good info thanks

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