Food Search
10-Buck Bottle Night
Tues.Beer/Wine/Booze
Website
Every Tuesday at the BottleNeck Lounge, a bottle of a featured red or white wine costs only $10.
11th Annual Rosé Revival
Wed June 19, 6–9 pm.Events
Enjoy loads of rosé and white wines (plus snacks, too) from more than 30 Washington wineries in the gorgeous Sound-side setting of Ray's Boathouse at this fundraiser for Save Our Salmon. $35.
$12 Cava on Sundays at Cure
Sun 4 pm-2 amBeer/Wine/Booze
Website
Cure would like to invite you to “celebrate or lament” the end of your weekend with a $12 bottle of Cava (Spanish sparkling wine) on Sundays. Starred for cheap bubbles on the Lord’s day. $12.
6,000 Days of Tini Bigs
Thurs June 13 at 4 pm–2 am.Beer/Wine/Booze
Website
“Seattle's second-best cocktail lounge” celebrates 6,000 consecutive days in business by offering all its food and drink items for a mere $6 (!). $6 food/drinks.
Bastille Day Celebration
Fri June 14.Events
Website
Celebrate Bastille Day at Le Pichet—this is the place to be if you cannot make it to France today.
"Best Damn Happy Hour"
Third Thurs, 5–8 pm.Beer/Wine/Booze
Website
On the third Thursday of the month, the “Best Damn Happy Hour” (their title) has live DJs, mini golf, board games, giant Jenga (TIMBERRRRR!), and deals on cocktails and food at the many eateries inside the Armory, the food-court-ish building at Seattle Center (21+ only). No cover.
Biscuit Bitch Late-Night Breakfast
Fri, Sat at 10 pm–3:30 am.Events
Website
The goal of Biscuit Bitch is "to bring fresh, homemade food with attitude to the partying masses of Downtown Seattle" on Friday and Saturday nights. They do this with biscuits and gravy/jam/etc. served in various bitchy incarnations for prices ranging between $5 and $13.
Bottomless Mimosas
Sat, Sun at 10 am–2 pm.Events
Bottomless anything is good, especially if it involves champagne. Just order brunch at the Coterie Room or Ma'ono (both pretty damn great) and your mimosa ($10 at the former, $12 at the latter) will have no bottom.
Burning Beast: A Feast in a Field
Sun July 21.Events
Website
It's baaaaaack, for the sixth year in a row! Burning Beast—the world's funnest, most delicious, meatiest feast in a field, with whole beasts cooked over open flames by Seattle's best chefs—is set for Sunday, July 21. Burning Beast benefits and takes place at the very worthy, very lovely Smoke Farm, out in the country an hour north of Seattle. It will be hot and sunny (probably), and there is a river to swim in. Dear lord, speed us to the day of Burning Beast VI! TBA.
Cafe Nordo: SMOKED!
Through June 16.Events
Website
The Stranger’s reviews of Cafe Nordo’s experimental dinner-theater-that-isn't-dinner-theater have been mixed. Thadius Van Landingham III thought the dishes uneven and the ambitions unmet in the company’s first show; Bethany Jean Clement found one of last year’s shows long but fairly rewarding, while Paul Constant delighted in the full-body pleasure of another. This spring, a modern spaghetti western. Will it be good, bad, and/or ugly—who can say? $130-$160 for season's membership, $600 for Chef's Table.
Cake-arokee!
Tues at 10 pm–2 am.Events
Website
Highline, Seattle's finest divey vegan bar, doesn't normally serve dessert. But on Tuesday nights, they bring out the (vegan) cake (and Cake-arokee is rumored to be the most supportive karaoke night in the city). Get there early: The cake usually sells out.
Calamity Jane's Bingo
Mon, 6–10 pm.Events
Website
Bingo plus booze equals FUN, and this Monday night bingo game has $2.50 PBR tallboys with all-you-can-eat spaghetti for $9.13 (plus meatballs "as big as your head" for a bit more). N.B.: The first Monday of every month is Dyke Date Bingo, where "you don’t have to be a lesbian, but if you are, grab a friend and come on down!"
Capitol Hill Trivia Crawl
Wed, 5:30–9 pm, Sun, 4:30–8 pm.Beer/Wine/Booze
Website
Brought to you by the people behind the World's Greatest Seattle Walking Tours, this is not only the world's greatest, but also the world's only, trivia crawl—so you are forgiven for not knowing what a trivia crawl is. It is: walking to three Capitol Hill bars, quaffing beers, and playing pub quiz night-style trivia at each stop. Also: prizes! $20, excluding drinks.
Cascade Country Cook-Off
Sat July 6, Sun July 7.Events
Website
Field trip! It's the Cascade Country Cook-Off, with championship competitions in the arenas of barbecue, chili, and dutch oven!
Chef's Dinner at the Tin Table
First Thurs, 5–9 pm.Events
Website
Every first Thursday of the month, the Tin Table hosts a three-course seasonal chef's dinner—check their website for the menu, which always looks really good. $40 (not including tax and gratuity).
Chehalis Garlic Fest
Fri Aug 23, 12–8 pm, Sat Aug 24 at 10 am–8 pm, Sun Aug 25 at 10 am–5 pm.Events
Website
Field trip! It's the Chehalis Garlic Fest, with "creative garlic cuisine, crafts, and antiques"! $5/adults, $4/over 65, $4/military w/ ID, kids 7 and under FREE.
Chocolate Happy Hour
Thurs, 5–9 pm.Events
Website
Every Thursday, Chocolopolis hosts a chocolate happy hour with free samples from artisan bean-to-bar chocolatiers. ACK!!! CHOCOLATE!!! Free.
Cocktail Thunderdome
First Mon at 6:30 pm.Beer/Wine/Booze
Website
This monthly cocktail contest is described as “an equitable, boozy Thunderdome.” Tina Turner won’t be there, more than two people will enter, and likely more than one will leave alive, but it still sounds pretty good.
Cooking Class with Bruce Naftaly
Sat May 25, 1–4 pm, Sun May 26, 1–4 and 6:30–9:30 pm.Events
Website
Learn how to make great foods with all-time-great chef Bruce Naftaly (of the late, great Le Gourmand, who is also really nice), with eating and drinking included. Chef shouts, via email: "FIVE COURSES! HOW TO DO IT! AND WINE WINE WINE!" $75.
CopperRiver30 Dinner
Wed May 29 at 6:30 pm.Events
Back in the day when most Copper River salmon was destined to be overcooked and encased in tin, local seafood hero John Rowley decided he could do better. Thirty years later, Kevin Davis makes a celebratory dinner. $65 plus tax and gratuity.
Crab Feast at Monsoon
Mon, Sun, 5–10 pm.Events
Website
Jesus god, this sounds good: Dinner for two in the form of a whole two-pound Dungeness crab—wok-seared with tamarind sauce, Singaporean yellow curry, scallions and ginger, or Saigon salt-and-pepper style—served with a fresh mango and papaya salad for $30, every Sunday and Monday night at Monsoon. Also: Bottles of wine, 30 percent off. See you there. $30.
CroatiaFest
Mon Oct 7, 12–8 pm.Events
Website
The Seattle Center celebrates Croatia in the Armory with food, music, dance, and tchotchkes. FREE.
Côte Bonneville Winemaker Dinner
Wed May 29 at 6 pm.Beer/Wine/Booze
It’s a dinner paired with Bordeaux-style blends from Yakima Valley’s DuBrul Vineyard, hosted by winemaker Kerry Shiel. $150 plus tax and gratuity.
Drink Pink!
Fri June 7 at 4:30 pm.Beer/Wine/Booze
Among the joys of summer, a chilled rosé ranks high. Rejoice in the sun’s return (um, please?!) with live music and celebratorialy priced oysters on the half-shell, French street food, and glasses of rosé on Marché's lovely patio. $3 tastes/$6 glasses of rosé, $2 oysters, food $5 and up.
Drinking Liberally
Tues at 8 pm.Beer/Wine/Booze
Website
A weekly evening of liberals, drinking, almost always including The Stranger's own Goldy. Free.
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