It’s more barbecue in Ballard—in a highly concepted upscale/reclaimed/rustic warehouse space. KBWK is brought to you by the Matador people; same with Southland Whiskey Kitchen, which the same owners opened around the same time in Portland. The food may not knock your socks off.
Kickin' Boot Whiskey Kitchen
5309 22nd Ave NW,
Hours: Mon-Thu 11 am-midnight, Fri-Sat 11 am-1 am
Full Menu, Happy Hour
Daily 3-6 pm, 11 pm-close ($4-$8 food menu, $6 cocktails, $4 drafts, $5 wine, $1 off wells, $2.50 cans).