Spinasse

Recommended
This Italian restaurant was started by jovial pasta genius Justin Neidermeyer in the space long occupied by the grubby vegan Globe Cafe; Neidermeyer moved on, but the emphasis on painstakingly executed rustic cuisine remains under chef Jason Stratton. Stratton, a Food & Wine Best New Chef 2010, notably dispensed with the communal seating (perhaps part of being best is letting people sit with whom they want?). The interior is picturesque, with the kitchen on display as a portrait in craft. The noise level gets high, as do the prices; still, Spinasse is often mentioned among Seattle's most delicious places.

Spinasse

1531 14th Ave, Seattle, WA 98122
206-251-7673
Hours: Fri-Sat 5-11 pm, Sun\/Mon\/Wed\/Thu 5-10 pm, closed Tue
Restaurant Details
  • Features Bar/Happy Hour, Good for Groups, Fine Dining, Outdoor Seating
  • Cuisine Italian
  • Price $$-$$$