6th Ave in Tacoma is a street that shuts down once a year for a festival that celebrates the community's culture.
2802 6th Ave
According to Nosh Pit, Taylor Cheney used to do the pop-up called Arabesque at Mistral Kitchen, then she spent four months in Cairo and worked at Mamnoon, and n...
1802 Bellevue Ave
5105 Leary Ave NW
It’s a monthly pop-up bakery at the Book Larder with (nepotism!) culinary director Rachael Coyle's cakes, pastries, etc. for sale.
4252 Fremont Ave N
Owner Clare McCormic was studying accounting when she realized she hated it. She went to culinary school, worked in restaurants, and now brings Seattle her food...
Started under the name Art for Food as part of the Storefronts Seattle project, Imagine Food is "a research center and art space with the goal of eliminating th...
1001 Western Ave
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