A Guide to Eating Out Stoned in Seattle

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Goddammit.

Goodbye, Fort St George.

UberAlles on April 17, 2014 at 12:59 PM

@1 Ha!

and, +1...

Red Spandex Guy from Airpocalypse on April 19, 2014 at 5:36 PM

Wow, you guys are fancy. I would just order a pizza.

delirian on April 19, 2014 at 9:01 PM

waffles and Cherry Garcia

passionate_jus on April 19, 2014 at 9:07 PM

Jade Garden, while tasty, isn't really worth the hassle. Joy Palace, MLK and Graham. That's where I'll be sitting, stoned, tomorrow.

crasher on April 19, 2014 at 9:18 PM

@5 I'm partial to House of Hong as almost-as-good-without-the-wait as Jade Garden, but for the deliciousness of the food Jade Garden is still on top.

fdavie on April 20, 2014 at 4:35 AM

Oh your gods, don't go to Olympia. Just... don't.

Surly kitchen employees sliding pizzas at me across a table, something akin to food poisoning, overly acidic sauces, terrible service in general, just... don't.

dagard on April 20, 2014 at 12:15 PM

Stoned advice about Ezell's (I should have a degree in this shit):

Take the roll & rip in half.

Add potatoe salad to roll halfs, add siracha if you're spicy, add meat & crispy fried delicious skin. Squish together in sandwich like form. Consume.

Also, most decadent stoner meal I've ever had was the Crab & Swiss melt from Burger Master with onion rings & tarter added to the sandwich. Get yourself one of their shakes to go with.

((Mic drop))

shuvoff on April 20, 2014 at 1:11 PM