http://www.thestranger.com/seattle/eat-at-the-blind-pig/Content?oid=11182342 Comments On: Eat at the Blind Pig by Bethany Jean Clement en-us Copyright 2013 The Stranger. All rights reserved. This RSS file is offered to individuals, The Stranger readers, and non-commercial organizations only. Any commercial websites wishing to use this RSS file, please contact The Stranger. webmaster@thestranger.com (The Stranger Webmaster) Tue, 21 May 2013 00:00:01 -0700 Tue, 21 May 2013 07:45:00 -0700 Foundation http://blogs.law.harvard.edu/tech/rss Posted by Bethany Jean Clement]]> Tue, 03 Jan 2012 11:22:00 -0800 The Stranger Given the current status of the stocks and the inherent vulnerabilities of the species, wild-caught sturgeon products are not sustainably fished—with the exception of the [Lower Columbia River] white sturgeon. Due to the history of overexploitation of these fishes, we must apply the precautionary approach when considering the few stocks whose statuses remain largely unknown. Furthermore, given the current scale of the LCR white sturgeon fishery, local consumers should proceed with caution when dealing with products from that fishery but consumers should avoid them on a national level.So, go ahead and enjoy it, but if it becomes the new Chilean Sea Bass—or in today's retarded foodie world, the new Fried Chicken—maybe pass on it.
Posted by shanana]]> Wed, 28 Dec 2011 12:00:26 -0800 The Stranger
But you are a professional food critic. You knew that.
Posted by sonder]]> Wed, 21 Dec 2011 13:26:01 -0800 The Stranger Posted by justacook]]> Wed, 21 Dec 2011 11:28:13 -0800 The Stranger