UPDATE: This place is closed. Sorry!

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Table 35 (West Seattle)

4752 California Ave SW
Seattle, WA 98116
(206) 407-3474
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First it was Ovio Bistro, then Ama Ama Oyster Bar, and now Table 35 occupies this corner on California in West Seattle. According to Table 35 itself, "its moderately priced, familiar food menu features tasty items that range from to Kobe burgers to steaks and pasta." According to other reports, it's not that tasty and service is underwhelming.
Hours: Mon-Thurs 11 am–1 am, Fri 11 am–2 am, Sat 10 am–2 am, Sun 10 am–12 am
Categories: Restaurant

Restaurant Details

  • Cuisine: New American
  • Serving Hours: Mon-Thurs 11 am–1 am, Fri 11 am–2 am, Sat 10 am–2 am, Sun 10 am–12 am

Bar Details

 
 

Average Rating:
  • 3.33000/5 Stars.
Reviews/Comments (3) RSS

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3

Awesome Place, Great Happy Hour!

Table 35 was awesome. I have been there four times since they have opened (as I live in Bellevue) and I love the ambiance and the food. The happy hour prices are ridiculously low-and they have my favorite dish which is honey walnut prawns. I'll admit, the happy hour portions aren't huge, but you def. get what you pay for (which isn't very much at the happy hour price for such great food anyway). Parking on the streets is tolerable, and there is enough space in the restaurant so you don't feel crowded in.
Posted by samuelsen115 on May 20, 2010 at 5:50 PM · Report
2

Welcome to West Seattle!

I have lived in the West Seattle/Alki area for almost 4 years now, and amongst the great places around, I think that Table 35 is a great addition to the neighborhood. I had the pleasure of meeting one of the owners, and he mentioned that he was actually from the Bellevue area. So I decided to put him to the test by trying their kobe beef sliders: Absolutely amazing with the blue cheese! Their dishes are tastefully done (literally), and I would say the prices are reasonable for the quality of food you get. Thank you! I'll be back.
Posted by RJ333 on May 13, 2010 at 1:38 AM · Report
1

No thanks

I have been in Table 35 three times since it opened in early January. Those extended happy hours may sound appealing, but the food portions are ridiciulous. The paprika prawn and scallop dishes consist of three each. I tried it again recently just to keep an open mind... I live around the corner. I sat in the dining room underneath a loud rattling noise in the vent. It sounds like the roof is caving in. Very inviting!
When I commented on it to my server, he must have asked the manager to turn the music up. Nothing like some good bubble gum pop in West Seattle. Does this place have a personality at all?
Posted by NWHS on March 25, 2010 at 9:35 AM · Report

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