From the Oct 10 – Oct 16, 2002 issue

News

The Waiting Game

Servers on Serving

Since we're devoting our entire Food Issue to restaurant service, we asked waiters to do what they're normally not allowed to do while waiting tables: talk back.

We invited five local waiters from different types of restaurants to The Stranger offices for an informal discussion about what it's like waiting tables in Seattle--covering everything from bad tippers and crazy restaurant owners and job security to demanding customers, waiting on celebrities, and bugs in the salad.

Edited by Min Liao

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