Comments

1
I'll be going. Thanks for this article!
2
@2 You're welcome!
3
I used to bake there and can say unreservedly that all the pastries are the real deal, it's hard work, and Mariela the lead baker is a genius. Thanks for the article!!
4
This was a good read.
5
Used to live a few blocks from All City Coffee. Totally overrated but it's G-town, so no surprises there. That croissant from Amandine seems legit.

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