Michael Wong

Recent Articles

Seattle Is a Bánh Mì City

How Seattle Quietly Mastered a Humble Street-Food Staple

Michael Wong

The Best Sugar High on Capitol Hill

Meet the NYC Pastry Chef Serving Joy in Seattle

Michael Wong

The Curious Cajun Prowess of Vietnamese Cooking

An American Tradition, but Better

Michael Wong
Why Aren’t We Willing to Pay More for Asian Food?
Asian Verified Jan 10 4:12 PM

Why Aren’t We Willing to Pay More for Asian Food?

“Cheap” is the History of Asian American Food, but It Doesn’t Have to Be Its Future

Michael Wong
The Infallible Allure of Mall Teriyaki
Asian Verified Nov 14 9:38 AM

The Infallible Allure of Mall Teriyaki

Columnist Michael Wong—a.k.a. Asian Verified—Offers a Guide to His Guilty Pleasure

Michael Wong
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