Uh, on second thought, I'll pass:
The Alaska Distillery in Wasilla just recently launched its Smoked Salmon Flavored Vodka...
Scotti MacDonald, another partner, said the current formula took 48 tries, and some of the first 47 attempts were downright disgusting.
"Definitely the first few times we had our heave bucket close by," MacDonald said. "It was pretty bad, and you know, greasy."
I cannot think of any drink—the makers say it complements Bloody Marys—that would benefit from a shot of oily, smoked-fish liquor.