Has anyone else (I'm sure I'm not the only one) noticed that when movies and tv shows feature actors/actresses who are eating some sort of chinese food/takeout they automatically know how to use chopsticks. Every single one of the actors/actresses.
I've tried and still can't use chopsticks without a big FAIL on my forehead.
It's really not that hard: hold the bottom stick just like you would a pen or pencil, then move your thumb so that the stick is resting against the crook of the first joint, thus freeing the tip. Release your index finger, at which point the bottom stick should be securely wedged between your thumb and the inside of your middle finger. Grasp the second stick between thumb & index finger (ideally, you should be holding both somewhere near the middle, although anywhere from 1/3 to 2/3 from the ends should work - just find a spot that feels comfortable and allows you to have a good grip.) Move only the top stick so that you're pincering your food between the two ends.
With a little practice, you should be able to grasp almost anything, including heavier items such as sushi (although it's totally unnecessary; sushi is designed to be finger food), and, apparently, shot glasses.
Plus, bonus points, they're even gayer if you're not Japanese.
I've tried and still can't use chopsticks without a big FAIL on my forehead.
Or a single grain of rice...
@3:
It's really not that hard: hold the bottom stick just like you would a pen or pencil, then move your thumb so that the stick is resting against the crook of the first joint, thus freeing the tip. Release your index finger, at which point the bottom stick should be securely wedged between your thumb and the inside of your middle finger. Grasp the second stick between thumb & index finger (ideally, you should be holding both somewhere near the middle, although anywhere from 1/3 to 2/3 from the ends should work - just find a spot that feels comfortable and allows you to have a good grip.) Move only the top stick so that you're pincering your food between the two ends.
With a little practice, you should be able to grasp almost anything, including heavier items such as sushi (although it's totally unnecessary; sushi is designed to be finger food), and, apparently, shot glasses.