This event is in the past.

St. Paddy's Feast with Flying Bike Cooperative Brewery

Recommended

The Pantry Ballard
March 16-18, 7-10:30 p.m. 2017

$100

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Savor a big meal made with fresh local ingredients paired with Flying Bike beers for St. Paddy's Day. On the menu are leek and potato pancakes, duck confit, coriander-cured beef, and milk chocolate ice cream floating in stout beer. Full menu:

Duck confit on hazelnut crackers with shaved apples and stout mustard
Leek and potato pancakes with chive cream
Baked clams with cider-hop cream and brown butter breadcrumbs

Roasted cabbage with sour beer broth
Bacon lardons and Irish cheddar

Coriander-cured beef short ribs braised in ale
Spiced parsnip puree, melted leeks, and crispy mushrooms

Roasted carrots and fennel
Toasted barley, beer caramel, and fresh herbs

Stout beer and milk chocolate ice cream float Hazelnut-cocoa nib shortbread

The Pantry

1417 NW 70th St, Seattle, WA 98117
(206) 436-1064
https://thepantryseattle.com/

Event Times
This event is in the past.
  • March 16-18, 7-10:30 p.m. 2017
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