This event is in the past.

Paella Cooking Class

Pintxo Belltown
Sun., Jan. 7, 12-2 p.m. 2018

$110

In this hands-on demonstration, the paelleros of Pintxo will prepare a squid ink paella, while students get to make a tomato-and-garlic meat and seafood version. The class covers knife skills, recipes, shopping suggestions, spice mixes and sauce bases, the history of Spanish paella, and more.

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Pintxo

2219 Fourth Avenue, Seattle, WA 98121
206-441-4042
Hours: Daily 5 pm-10 pm
http://www.pintxoseattle.com/

Venue Hours
  • Daily 5 pm-10 pm
Event Times
This event is in the past.
  • Sun., Jan. 7, 12-2 p.m. 2018
Category