This event is in the past.

Goldfinch Tavern Easter Brunch

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Goldfinch Tavern Downtown
Sun April 1, 10 am–3 pm

$75

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Chef Joe Ritchie's Easter brunch begins with an appetizer buffet, continues with entrees like fried chicken and waffles with strawberries and bourbon-sage syrup or a lamb burger with yogurt sauce, and concludes with a buffet of desserts like blueberry goat cheese cheesecake and rhubarb crème fraiche pavlova.

Goldfinch Tavern

99 Union St, Seattle, WA 98101
206-749-7070
Hours: Mon-Fri 6:30 am-11 pm, Sat-Sun 2-11 pm
http://www.goldfinchtavern.com/

Venue Hours
  • Mon-Fri 6:30 am-11 pm, Sat-Sun 2-11 pm
Event Times
This event is in the past.
  • Sun April 1, 10 am–3 pm
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