This event is in the past.

Fresh Hop Dinner with Fremont Brewing

Recommended

Brave Horse Tavern South Lake Union
Thurs Oct 11, 7 pm

$75

Chefs Bradley Layfield and Brendon Bain of the cozy gastropub Brave Horse Tavern will create a comforting menu to complement Fremont Brewing's fresh-hopped creations (Field to Ferment and Cowiche Canyon). A lead brewer from Fremont will be on hand to explain the brewing process and answer questions.

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Brave Horse Tavern

310 Terry Ave N, Seattle, WA 98109
206-971-0717
Hours: Mon-Fri 11 am-midnight, Sat-Sun 10 am-midnight (all-ages until 8 pm, every day)
http://bravehorsetavern.com/

Venue Hours
  • Mon-Fri 11 am-midnight, Sat-Sun 10 am-midnight (all-ages until 8 pm, every day)
Event Times
This event is in the past.
  • Thurs Oct 11, 7 pm