This event is in the past.

Nordic Cocktail Party

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Nordic Museum Ballard
Fri Nov 9, 6 pm

$70-$90

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Swedish chef Magnus Nilsson, who is the head chef at Fäviken and has been featured on Mind of a Chef and Chef's Table, will join local James Beard Award-winning chef Matt Dillon for a cocktail reception. Dillon will create drinks and a food menu inspired by Nilsson's new book The Nordic Baking Book, a comprehensive guide to Nordic baking.

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Nordic Museum

2655 NW Market St, Seattle, WA 98107
http://nordicmuseum.org/future

Event Times
This event is in the past.
  • Fri Nov 9, 6 pm