How to Cook a Wolf Queen Anne
Mon Dec 31
The four-course dinner at Ethan Stowell's M.F.K. Fisher-inspired Queen Anne restaurant opens with burrata with fig conserva and bruschetta with Bosc pear and lardo, then moves on to three courses with choices such as bucatini guanciale and beef short rib with celery root puree.
2208 Queen Anne Ave, Seattle, WA 98109
Hours: Daily 5 pm-11 pm