Mulleady's Irish Pub & Restaurant Magnolia
Sun March 17, 8 am–2 pm, 5 am–10 pm
The Irish pub will serve a prix-fixe dinner menu with dishes like Beardsley fish cakes with red pepper aioli and traditional corned beef with rainbow chard and mashers, with a caramelized pear tart and a Cork float (Jameson, Guinness, nitro-brew coffee, and Jameson ice cream) for dessert. It's likely to sell out, and Mulleady's won't be open after 2 p.m. otherwise (because they "have no desire to be overrun with 'overly festive' guests"), but they will open at 8 a.m. for a brunch buffet.
3055 21st Ave W, Seattle, WA 98199
Hours: Restaurant and bar: Mon-Thu 11:30 am-12 am, Fri-Sun 9 am-12 am
Upstairs: Mon 7 pm-11 pm, Tues-Sun 6:30 am-12 am