Dumpling Workshop
This event is in the past
Fri March 15, 2019, 6β8 pm
Hot Stove Society
Belltown (Seattle)
$90 (sold out)
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"Whether steamed, boiled, or baked, there’s nothing that satisfies our cravings like a dumpling, especially if it’s a handmade dumpling or a hand formed small pastry, shaped, pinched, or pleated with love. Here at Hot Stove we are crazy for dumplings, so in this global class, the Hot Stove Team will show you how to make pierogi from Poland, bing from China, mandu from Korea, and plin from Italy. You’ll learn how to make each dumpling, and then you’ll have the chance to make all four dumplings hands on! Enjoy eating dumplings you made yourself! A glass of wine or beer is included." (Promo Copy)