WHAT IT IS: Our specialty pizza starts with our housemade dough and a base of tomato sauce and is topped with fresh mozzarella, thyme, and Andare Kitchen & Bar's signature meatballs: the perfect blend of veal, Italian sausages, and Uli sausages.
WHAT THEY SAY: We intentionally kept this pie simple, letting the fresh ingredients and mouthwatering combination of flavors shine. We cannot wait for you to try our new personalized pizza pie, which is served within moments of leaving Andare Kitchen & Bar's custom-built wood-fired oven!
THE FINE PRINT: Limit two slices per person. Minors allowed in kitchen only. Takeout via MealPal pickup available.
ADDRESS: 808 Howell St, on the lobby level of Hyatt Regency Seattle (Downtown)
BUSINESS HOURS: Daily, 11 am-8:30 pm