If your stomach is seeking adventure, check out the following:

FREE at Tango tomorrow!
  • FREE at Tango tomorrow!

• Free Dessert at Tango, Friday 5 pm-midnight (Capitol Hill): Celebrate Tango's 10th anniversary with a devilishly delicious "cube of rich dark chocolate with cayenne, spicy almonds, cocoa nibs and burnt meringue, finished with a tequila-caramel sauce."

• Cooper's 8th Annual IPA Fest, Friday (Ravenna): Choose from a variety of over 50 IPAs, including Black Raven, Laughing Dog Imperial, Full Sail Slipknot, and many others—tomorrow's the last day!

• All You Can Eat Pierogi Fest, Saturday 11:30 am (Capitol Hill): Visit Seattle's Polish Home and enjoy gorging on pierogis.

• Third Annual Run for the Roses Derby Party, Saturday 1 pm (Central District): Don your wackiest hat for a shot at prizes at the BottleNeck Lounge.

• Seattle Pho-Natics Food Challenge, Saturday 3 pm (Tukwila): What the Pho! hosts a competition to see who can eat four pounds of pho the fastest. There may be barf.

• Grilled Cheese Recipe Contest, entry deadline end of day Saturday: The Seattle Cheese Festival seeks the greatest grilled cheese sandwich-maker in all the land!

• Volunteer Park Cafe Lioco Wine Dinner, Saturday 7 pm (Capitol Hill): Reserve your seat for a five-course meal paired with Lioco wines.

• Mushroom Maynia, Sunday 10 am-4 pm (University District): Spend the afternoon at the Burke Museum learning about mushroom identification, cultivation, and cooking with fellow fungophiles.

• Merlot Gone Mad, Sunday 3 pm-6 pm (Tulalip): Choose from hundreds of merlots at Tulalip Casino. Madness!

• Louisa's Cafe Mid-Spring Communal Dinner, Sunday 6:30 pm (Eastlake): Enjoy the company of strangers over a four-course meal.

• Crab Feast at Monsoon, Sunday and Monday 5—10 pm (Capitol Hill and Bellevue): Dinner for two in the form of a whole two-pound Dungeness Saigon pepper crab served with mango and papaya salad for $28. Also: Bottles of wine, 30 percent off.

More, more, MORE Chow events for your stomach's future planning are over here!

Bon appétit.