Comments

1
But they're still running ads on the back of buses!
2
I was there Saturday night and my understanding was the restaurant was closing. The staff were talking about where they were moving to and the atmosphere was sad. They only had about half the menu items and the kitchen was in no rush to move dishes out. Very sad...
3
Boy, she's having a hell of a year...
4
Cheap eats is what belltown needs and lacks!
5
I was just kicking myself for thinking, "Good, maybe Belltown will return to being working class and artsy. Maybe it'll be fun again."
6
I remember all the delicious meals I could never afford to have there.

7
Let's hope that all spendy restaurants fail.
8
even an 'affordable' restaurant is going to set you back $60-80 for 2. in times of economic distress, it's the 1st luxury to go.
9
Hmmm, ya think that maybe, just maybe, people who can afford to eat in restaurants don't like to feel like their car windows will be broken while they're dining and that they'll have to run a gauntlet of bums* to get back to their car if it's still there?

*Though most bums are homeless, not all homeless are bums, although the ones that try to intimidate people at the ATMs for crack money definitely are.
10
Sucks ass. They had a great happy hour that was ideal before a 7:30pm Cinerama show.
11
that place was crap & inordinately overpriced. good riddance.
12
sob!
13
*sadness* Although when we dined at 7pm on a random Tuesday last month, we were the ONLY table in the restaurant (there were about 4 patrons in the bar...left over from happy hour).

More important question: HOW WILL THIS AFFECT BURNING BEAST???
14
In response to your question "will any spendy restaurants survive in Belltown?":

My husband and I went to Belltown for a spendy dinner on the occasion of his birthday a couple weekends ago. We are not suburbanites who are scared of the city, or wealthy people who only dine at chi-chi restaurants. We live just off Capitol Hill and spend most of our free time there and downtown. We went to XX restaurant (name removed to protect the innocent), a longtime favorite that we reserve for special occasions once or twice a year. In the parking lot around the corner (yes, we drove, horrors!) we were nearly assaulted by some tweaked fuck that first wanted to read us "poetry" and then got all aggro because we didn't want to listen. We had to scoot to a nearby restaurant to escape and then call the cops, who informed us that it would "be a while" before they could address our situation. We waited a minute until he disappeared, and then, since we were early, went in search of a drink before dinner. We made it fine to another place for a drink, but upon leaving for dinner, were again harassed by a complete freak demanding money from us, who followed us for a block, screaming at us the entire way. On our way into the restaurant, there was feces smeared all over the sidewalk. I'm guessing it was human by the size of the pieces and the smell. While at the restaurant, there was a parade of indigents up and down the sidewalk, including a man who passed back and forth in front of the window with his shirt up around his face, scratching his scaly and obese belly, numerous drug deals, a fight between two women on the corner across the street, and a crazy woman who smeared a booger on the window of the restaurant.

We've been going to XX for years, and this is the first time we'd been that it was mostly empty, and also definitely the craziest experience in the neighborhood. And this is coming from someone that worked in Belltown for almost a decade, and has seen it all.

Belltown is in need of some help if it expects the spendy restaurants to stay. If it doesn't want them, then it's doing a pretty good job of shooing them out. I could care less either way, really. Like I wrote, we only go to spendy places a couple times a year, and I'm sure we'll find them in other, calmer more enjoyable neighborhoods for future special occasions.

Also I should mention that my husband and I are both men, and both work out, and are both 6 foot and 170 pounds. It takes a lot for us to be intimidated, but goddamn, Belltown freaked us out this last time.
15
@14

They just need a hug.
16
Definately closed. I'm one of their purveyors and got confirmation today. Belltown's becoming the Seattle version of Detroit. The only ones that are staying are the pushers, streetwalkers and meth/crack heads. South Lake Union WILL become the place for fine dining in the coming years. Tom Douglas has a new venture, Flying Fish, Mistral, Sea Star, Tutta Bella(not fine dining), etc. Wouldn't be surprised to see El Gaucho make a move there too.
17
Wow, bummer. I have some fun and crazy memories drinking and eating and drinking there.

To the losers bitching because they can't afford an occasional visit to a nice restaurant? No one gives a shit.
18
Belltown looks likely to revert to the mean over the next decade. I hope you working class heroes are ready.
19
Maybe its not that all the best restaurants are leaving Belltown. Maybe its because there are fifty other places in the city with the same quality food for half the price.

That, and people are intimidated by menus broken into First, Second and Third courses. No one wants to have to be embarassed in the restaurant because he can't afford the $38 meat course and stops after the pasta. And why is pasta so expensive around here? Its supposed to be a cheap course like a side dish not $18 a plate. You shouldnt have to be a Chase executive to afford what a shopkeeper can eat daily in Italy.
20
Pasta's not side dish in Italy. It's the first course. You are totally allowed to stop and not order a meat course afterwards. There's no reason to be embarrassed. After the euro to USD conversion pasta isn't much cheaper in Italy. Much better, yes, but not cheap.

Big picture, I am not too sad about spendy restaurants collapsing, though I feel for the employees and the owners who probably sank their entire savings into it. There's a lot of restaurants in Seattle to go for special occasions, and few to go to when you just don't feel like cooking. Everyone wants to open the next fancy "small plates" restaurant, and then neighborhoods go all upscale but still have the dive bars and places with bad public health department scores...what's missing is something in between.

Please wait...

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