"If the kitchen staff isn't the same ethnicity as the food, run fast, run far." Ugh! Give me a break. It would be easier to name the few great kitchens which fall in this (racist) requirement, and the reviewer is doing himself a great disservice to limit his options so.
Too bad about Red Robin #1. It was fun to drop some 1966-vintage purple microdot acid and then eat there. Very educational, and almost right around the corner from The Helix, where it was also fun to experience acid.
The Pink Door is still in the alley. It will never go anywhere else.
I am still depressed about Chez Gaudy closing... the vibe and the Tuesday wine/individual ala carte plate nights will never be replicated. :-( Plus they were veggie-friendly!
R.I.P. Juliano's Pizza. I will truly miss watching that guy blast his ridiculous youtube karaoke and dance in the kitchen with drunk girls who stumbled in from the Baltic Room. Also, free vegan pizza day ruled.
Hey ERIC CARTMAN welcome back from your trip home to the midwest to visit your folks for the holidays. We sure did miss the "view from the cornfields" you give us.
The Lombardi's review outs the reviewer as a complete tool, as does the BluWater review. They attempt some kind of social criticism, but swing too wide and miss completely. Just general bitching (and who the fuck calls Ballard "the city"?
@7: "I am still depressed about Chez Gaudy closing... the vibe and the Tuesday wine/individual ala carte plate nights will never be replicated. :-( Plus they were veggie-friendly! "
Yeah! I really loved Gaudy and the people there. I'm sad that it's gone, had plenty of great romantic/fun/friends dinners there.
The Pink Door is still in the alley. It will never go anywhere else.
Yeah! I really loved Gaudy and the people there. I'm sad that it's gone, had plenty of great romantic/fun/friends dinners there.