Grubwich is designed for big appetites, not stylish, mincing eaters. Each $7 sandwich is the size of a well-fed schnauzer. The hoagies are freshly toasted, the meats are freshly grilled—no deli cuts in sight—and their vegetarian options are not an afterthought. The Portobello Brie (with walnuts and olive tapenade) and Bombay Eggplant are each slam dunks. Add to that $2.50 ice cream floats, $1.50 twice-fried fries (so crispy!), and free Tetris, and there’s no way you can leave Grubwich anything but satisfied. (Grubwich, 1513 Broadway, 325-3335, 11 am–midnight)