Food & Drink Sep 17, 2014 at 4:00 am

Mike Easton's New Pioneer Square Spot

Their pizza is so good, you should just stop reading right now. Kelly O

Comments

1
I love this place. Most people know me as a pizza hater, but I adore Mike's and Johannes' pizza. So much so, I wrote my own little paean. http://magzyk.tumblr.com/post/9532772190…
2
Jesus, woman, research proper use of the semicolon; what comes after it should be able to stand as a sentence of its own. Adding more commas doesn't help.
Also "Chanterelle mushrooms piled high with lobster and crimini ones, dotted with garlic aioli"? That's just lazy. "Chanterelle, lobster, and crimini mushrooms piled high and dotted with aioli."
How hard was that. Clearly the pizza was so good, it made you lose your mind. I couldn't even get through this horribly written review, and I love all things pizza! Jesus, what are they paying you?! I'm coming after your job
3
I look forward to trying it. I love Il Corvo - in fact, the only reason why I haven't tried the pizza is that if I'm down that way, it's only so I can shovel delicious pasta into my mouth.
4
This place is fantastic, but the lines can be long and slow, so get there early. Totally worth it, tho.

Also, there is no such thing as commercially-available GMO wheat. Just saying.
5
@2: Chicago Manual of Style 6.58 ("Semicolons in a complex series: When items in a series themselves contain internal punctuation, separating the items with semicolons can aid clarity.")

6
I had a little trouble finding it on Second since it's on Main. Food was great - padron peppers and mash potatoes - and it was bustling.
7
Wonder if they have a gluten free crust...

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