A colleague did not believe me (1) that such a thing existed, and (2) that such a thing could be anything other than horrible, so I snapped this pic on a lunch break recently.
A colleague did not believe me that (1) such a thing existed, and (2) such a thing could be anything other than horrible. Christopher Frizzelle

To answer the question I know is at the forefront of your mind: They do the "crust" by putting starchy dumplings in. No, you're right, I have never had chicken pot pie in a pub that substituted dumplings for crust, but I'm gonna let you have this one, Campbell's.

THIS, however, this product I saw at the grocery store last night—this I cannot countenance.

Not going to happen. Those yellow blobs?
No. Not going to happen. Those yellow blobs? Christopher Frizzelle