Food & Drink Oct 1, 2014 at 4:00 am

Renee Erickson Says Hello

An Interview on the Occasion of the Release of Her Adorable Book

Sara Dickerman
Where potato chips are both decorative and delicious. Kelly O
Back to article

Comments

1
Terrific article. I'm thrilled to see Sara Dickerman writing for the Stranger again!
John Scott Tynes on October 2, 2014 at 9:10 AM Report this
2
Yeah, that shit bugs me too. I am about to prepare your meal, acknowledge my greeting, dammit!
shaddapalready on October 3, 2014 at 8:53 AM Report this

Please wait...

Comments are closed.

Commenting on this item is available only to members of the site. You can sign in here or create an account here.


Add a comment
Preview
Posted by (your name here)

By posting this comment, you are agreeing to our Terms of Use.

More In Food & Drink

Justin Cline, Owner of Full Tilt Ice Cream, Has Died
This Week in Seattle Food News
A Dog, a Fox, and a Rabbit Walk into a Bar
The Ever-Changing Bones Behind Underbelly's Black Curtain
🍕 The Stranger's Pizza Week Returns April 15! 🍕
How Changes, Seattle’s Longest-Running Gay Bar, Found Success off Capitol Hill

Editors' Picks

How Can We Fix the King County Jail Crisis?
Karuna Long Is Serving Cambodian Deep Cuts at Oliver’s Twist—But He Needs Your Help
After Waiting Years for Cities to Act, People Are Painting Their Own Crosswalks
I Had Never Touched a Gun Before the Las Vegas Massacre. Then I Bought One.
The 15 Best Restaurants in the Seattle Area 2023
When Will Seattle Get Police Alternatives?
The Stranger
is a proud member of the media network
Masthead Ad Info & Rates Jobs at The Stranger Contact Privacy Policy Terms of Use Takedown Policy Find The Stranger Near You
Support The Stranger
All contents © Index Newspapers LLC
800 Maynard Ave S, Suite 200, Seattle, WA 98134