Print Edition for the week of Aug. 7 - 13, 2013
Vol. 22, No. 49
What Happened to Manic Pop!?
Key Nyata Levels Up Instead of Fading Away
Best Coast's Cleaner Surf Nerve
Lose your Nordic, Nordic universe every night this week!
Rick Ross, Avatar Darko, KnowMads
Zomboy, Panabrite, Guenter Schlienz, Noisegasm + Distorrent
Burt Ward's Dong and Khia's Crack
The Hussy, Useless Children, the Ghost Ease
What if Pop-Culture Art Is the Art of the Future?
Now Is the Time to Read
After birth control did scary things to my body,
my boyfriend and I got desperate. Why aren’t there more birth-control options for men?
After Cops Threatened to Arrest Me and Harass Me When I Took Their Picture, I Decided to Test the Citizen Complaint Process to See if It Works
Seattle Is Helping Legalize in South America
News That Follows You to Work and Harasses You
Edouardo Jordan, Chef de Cuisine, Bar Sajor
Janet Spindler, Brewer/co-owner, Spinnaker Bay Brewing
Atasha Manila, Server/drag queen, Inay's Asian Pacific Cuisine
PK and Wiley Frank, Chef/owners, Little Uncle
Juanita Porter, Cook/cashier/etc.,
Taco Bell, Shoreline
Joe Shlichta, Bartender, Ristorante Machiavelli
Lucy Damkoehler, Pastry Chef, Sugar Mountain Inc.
Steven Stone, Founder/head distiller, Sound Spirits Distillery
Makini Howell, Chef/owner, Plum Bistro
14 Excellent Summer Drinks from 14 Seattle Food Industry All-Stars
Seattle's Most Awesome Chefs and Bartenders Tell You Where to Go (With
The Stranger's Mini-Reviews of Each Place, Too)