Fresh fish, grilled to order and served right into your hungry hands, is not an easy thing to find for cheap downtown. Get yourself to the Market Grill, tucked between fish-on-ice stands and produce-in-piles peddlers in one of the more hectic stretches of Pike Place Market. To be clear, it’s not dirt cheap, but the $10-ish simple fish sandwiches—generous portions of grilled market fish, crusted with spices if you like and set with fresh lettuce, tomato, and mayonnaise on a good baguette—are a nice bit of affordable decadence. Go with a friend, split a salmon sandwich, and get some chowder.