Za'aTar Seattle
Named for the Middle Eastern spice mix (which can be Romanized with or without that apostrophe, so clearly the owners aren’t ones to take the easy road), the Za’aTar food truck aims to encompass “all parts of the Mediterranean” with “each region bringing its own unique ingredients and flavors” to two kinds of falafel, two gyros, and daily soup and salad. Plus, the flatbread is made fresh every day and the meat is local.
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