Stout is “a casual pub designed for beer enthusiasts who appreciate ‘craft everything,’ from beer to cocktails to well-prepared food.” Stout’s opening menu has 20 beers on tap and 65 available in bottles, ranging in price from $3.50 (Rainier) to $58 (North Coast’s Old Rasputin Russian Imperial Stout XVII, aged in bourbon barrels). Plus, every Monday is Industry Night for restaurant folks--bring your paystub, your apron, or anything that proves you work in the industry for a 25% discount on your total tab.
1530 11th Ave,
Hours: Sun-Thu 11 am-midnight, Fri-Sat 11 am-2 am, Sat-Sun 9 am-2 pm
Bar/Happy Hour, Breakfast/Brunch, Good for Groups, Takes Reservations
Full Menu, Happy Hour, Snacks Available
Mon-Fri 3-6 pm; Mon-Thu 9 pm-close ($2 off draft, house wine, house cocktails, $2 off small plates, $4 flatbreads).