Wakefield Bar

Owned by a collective of industry veterans, Wakefield is pouring beer, wine, and cocktails, with a focus on local distillers. The food is by chef Thomas Dodd, formerly sous chef at Capitol Hill’s Marjorie.

Wakefield Bar

2318 Second Ave, Seattle, WA 98121
206-770-7824
Hours: Mon–Thu 4 pm-2 am, Fri 11:30 am-2 am, Sat-Sun 10 am-2 am
Restaurant Details
  • Features Bar/Happy Hour, Breakfast/Brunch, Dinner, Good for Groups, Late-Night Dining, Lunch, Outdoor Seating, Takes Reservations
  • Cuisine New American
  • Price $$
Bar Details
  • Features Full Menu, Happy Hour, Good for Groups, Dog Friendly, Outdoor Seating
  • Scene Cocktail Lounge
  • Happy Hour Daily 4-6:30 pm ($1 off draft and wells, $6 wines, $3.50-$9 food menu, $6 ciders), 10 pm-midnight ($3.50-$9 food menu).
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