Named one of the best new restaurants in America by Eater
, winner of a James Beard award
for Best New Restaurant in the country, and recipient of a glowing three-star review
from New York Times food critic Pete Wells, JuneBaby is already transforming unlikely Ravenna as a top food destination in the country. The restaurant, which pays homage to chef and owner Eduardo Jordan's Southern roots, aims to educate its diners while feeding them with Jordan's specially-curated "encyclopedia" of Southern terms and their origins.
2122 NE 65th St,
Hours: Dinner: Wed, Thu, Sun 5 pm-10 pm, Fri-Sat 5 pm-close, Lunch: Sat-Sun 11 am-3 pm
Dinner, Family Friendly, Good for Groups, Lunch
Full Menu, Happy Hour, Good for Groups
Sat-Sun 3-5 pm (during Junebaby's "Moonshine Hour," you can purchase discounted drinks and food items from a limited menu).