Barkada

Tom Douglas alum Brian Madayag has opened a Pacific Island seafood-focused getaway in Edmonds, with tropical tiki cocktails and frosty adult slushies to complement Filipino, Hawaiian, and Japanese fare like his aunt's famous pork adobo recipe and a Dungeness crab sushi burrito.

Barkada

622 5th Ave S, Edmonds, WA 98020
(425) 670-2222
Hours: Tues-Thurs 3-10 pm, Fri-Sat 3 pm-12 am, Sun 3-10 pm
Restaurant Details
  • Features Bar/Happy Hour, Family Friendly
  • Cuisine Filipino, Hawaiian/Polynesian, Seafood
Bar Details
  • Features Games
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