Pinchy Bois

5205 Ballard Ave NW (Ballard)
Seattle, WA 98107
206-445-7150
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Chef and restaurateur Ethan Stowell has launched the cheekily named pop-up "Pinchy Bois," a celebration of lobster, inside Bramling Cross. Guests can dine on fresh Maine lobster in rolls or by itself, along with salads and Old Bay fries, plus nostalgic Oreo dirt cups topped with gummy worms for dessert.

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