The Bohemian in West Seattle has freshly applied wainscoting, beams that don't appear to support anything with brackets that don't appear to support the beams, and some odd lighting. The potted palms are pleasing, as are the cut-glass decanters and cocktail shakers lined up above the liquor bottles. Most pleasing of all: multiple choices of wine-by-the-glass for $4 or $5. Most popular on the Bohemian's menu: the raclette, a little cast-iron pan of cheese melted in the European fashion over potatoes and sausage, or veggies and bacon, or ham and etc.