Justly famous for the gigantic, aromatic heaps of freshly fried bacon that await crisscrossing on the burgers at each location, family-owned Red Mill isn’t gourmet, it’s just really, really good. And the Red Mill people remodeled this awesome old-school location, and now there are fish ’n’ chips and burgers, and chowder, and rejoicing.
Red Mill Totem House
3058 NW 54th St,
Hours: Tue-Sat 11 am-9 pm, Sun 12 pm-8 pm
Cheap, Dinner, Family Friendly, Lunch, Outdoor Seating, Takeout