Wild Rye Cafe Bakery
Recommended
The pastry chef at Wild Rye, Alex Shroff, used to be the pastry chef at the Herbfarm. The bakery serves light breakfast and lunch items—muffins, quiche, sandwiches, salads, soups, etc.—as well as Shroff’s pastries, baked goods, and breads. It is across from the main entrance of the Convention Center at Eighth and Pike.
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