Surly kitchen employees sliding pizzas at me across a table, something akin to food poisoning, overly acidic sauces, terrible service in general, just... don't.
Stoned advice about Ezell's (I should have a degree in this shit):
Take the roll & rip in half.
Add potatoe salad to roll halfs, add siracha if you're spicy, add meat & crispy fried delicious skin. Squish together in sandwich like form. Consume.
Also, most decadent stoner meal I've ever had was the Crab & Swiss melt from Burger Master with onion rings & tarter added to the sandwich. Get yourself one of their shakes to go with.
Goodbye, Fort St George.
and, +1...
Surly kitchen employees sliding pizzas at me across a table, something akin to food poisoning, overly acidic sauces, terrible service in general, just... don't.
Take the roll & rip in half.
Add potatoe salad to roll halfs, add siracha if you're spicy, add meat & crispy fried delicious skin. Squish together in sandwich like form. Consume.
Also, most decadent stoner meal I've ever had was the Crab & Swiss melt from Burger Master with onion rings & tarter added to the sandwich. Get yourself one of their shakes to go with.
((Mic drop))