One of life's greatest pleasures is the French dip, a hot meat sandwich that you dunk into a flavorful, salty broth. Unfortunately, it's hard to come by without involving the flesh of living creatures. Thank God for Georgetown Liquor Company. Everything on its all-vegetarian menu is delicious, especially the Picard, a menagerie of lentil-sage Field Roast, roasted onions, and fresh mozzarella that you can dip into a glorious pool of au jus until the soggy bread falls from your hands. (Georgetown Liquor Company, 5501B Airport Way S, 763-6764. 11 am–10 pm.)

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