Winter 2024 Nov 27, 2024 at 4:40 pm

Four Local Chefs Share Their Best Quick and Easy Feed-a-Crowd Recipes

Aislinn McManigal Courtesy of Aislinn McManigal

Comments

1

'Eat them unbaked,'

so the cookies're un-
baked or is the Eater?

'alone in your kitchen,'

is there any Other way?

'while you stare into the abyss.'

gawd, who don't love the TeeVee?!

Thanks, Rachael! and thanks, Megan!
now I'm Hungry. time for some Pot~luck?

2

There's a reason that recipes normally list all the ingredients separate from the text, and if the recipe is online, show a few photos of what the dish looks like in the process of being created.
The lack of these 2 things in this article shows to me why they are so essential.


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