Scott Staples (Zoe
) heaves his beef onto the upscale burger bandwagon, offering a standard patty plus a "Whidbey Island Crescent Harbor 100% Wagyu (Kobe) Grass-Fed" option (for a surcharge, of course, and TOTALLY WORTH IT). Also: specials like elk and bison burgers, and the most delicious milkshakes known to humankind (made with local Empire Ice Cream). The space came equipped with vintage signage from Uneeda Auto & Boat Rebuild and garage doors to be thrown open in summertime; the be-picnic-tabled outdoor patio, coupled with a selection of both cheap and fancy beer, shall be a sunshiney, beefy paradise.
4302 Fremont Ave N,
Hours: Mon-Sat 11 am-9 pm, Sun 11 am-8 pm
Burgers, Local/Organic/Sustainable Focus