When cherry blossom season ends, there’s no better consolation than knowing that gardens and farms across the state are quickly filling with other kinds of spring flowers: tulips and daffodils. While sheltering in place remains in effect, local farmers are continuing to harvest colorful crops and arrange them into bouquets to brighten up your quarantine—and, like many small businesses, to stay afloat until they can return to business as usual. To prevent you from clipping bulbs from your neighbor’s yard (the urge is real), we’ve rounded up all the ways to support local flower purveyors both directly and through restaurants, taprooms, and wine bars around the city, all while observing social distancing.
Bar del Corso
Pa Garden’s affordable bouquets, available daily for pickup at the Beacon Hill pizzeria, range from assorted small or large arrangements to tulips and daffodils by the dozen. You even have the option of donating a bouquet to an essential food industry worker in Seattle.
