This week, Tacoma gets a new place for burgers, Filipino pop-up Musang announces an upcoming brick-and-mortar spot in Beacon Hill, and Marmite chef Bruce Naftaly goes head-to-head with the Food Network’s Bobby Flay. Read on to discover more details about all of that, plus more of Seattle’s latest food news and plans for your weekend (like a colored pasta workshop from Linda Miller Nicholson of Salty Seattle). For more things to eat and drink, try our list of unique margaritas to try for National Margarita Day, our list of food and drink specials to try in February and our full food and drink calendar.
OPENINGS
Beefy’s Burgers
On Wednesday, February 20, this burger joint from Robert Stocker, the owner of Tacoma’s retro-style Shake Shake Shake, opened inside the former space of Stocker’s defunct fish and chips spot Fish Fish Fish on 6th Avenue. The new eatery will feature hamburgers, cheeseburgers, crinkle-cut fries, and milkshakes.
Tacoma
