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I thought I was brilliant when I made lemon-blueberry muffins with just a touch of lavender one time. They tasted like soap.
… tea room queens need to go to tea rooms …. better tasting
Dan didn’t find his favorite flavor of tea. Fascinating stuff.
Can you also blog about the pastry you had with tea, Dan? It would be equally captivating. I need to know how you feel about your breakfast in its entirety.
Dear Dan,
No.
Love,
Oddfellows
And the AndyRoonification of Dan Savage continues . . .
You’re a teabagger?
Way to use the bully pulpit.
@5: If he’s like this now, can you imagine what he’ll be like in another 30 years?
Oh, I’ve always been like this.
Lavender tea only tastes like lavender scented soap. Otherwise it is pretty good stuff.
Is there a corkage fee for bringing your own bag of tea in?
It’s true. Most people find the only way to keep Dan from glaring at them is to hide behind something.
Dan,
Quit trying to be British.
Drink Jaeger. Have fun.
Sincerely,
Seattle
@10, that would be baggage. Baggage fee.
Oooo! Such a princess!
True Earl Grey tea is flavored with a specific kind of orange and is delicious.
Lavender is a complete interloper is should justly be shunned. Who thought that up and why call it “Earl Grey”? Soap is the best adjective
P-tooey….
Isn’t Linda Derschang your lapdog? Why didn’t you just call her directly instead of a post on your blog.
1) Americans don’t know the first thing about tea. The number of times I ask for tea and I’m presented with a cup of water that has not been boiled and a wedge of lemon or honey and then gotten a strange look when I’ve asked for hotter water and milk is beyond counting.
2) Tea made from not-boiling water is flavorless.
3) Earl Grey tea is wonderful, provided you’re not drinking cheap stuff.
But I find that really, American attempts to make tea is like American cheese or American cars–a pale imitation of the real thing pedaled to Americans who don’t know better as something worth enjoying.
you know what would really taste like soap? Cilantro tea.
Maybe you should try going someplace that knows how to make tea, Dan, instead of going to a place that doesn’t, over and over, and expecting it to magically start happening for you.
Try the Panama Hotel Tea House in the International District sometime. 607 S Main. They’ve got about fifty kinds of black, green, white, and silver tea, all prepared impeccably, and it’s one of the most interesting rooms in the city besides.
Green tea is healthier anyway.
There, fixed that for you.
@17: I’m not surprised that you got a weird look when you asked for milk with your tea. Only gap-toothed Brits and their unholy spawn drink milk with tea.
@21, a billion Indians beg to differ.
Douglas Adams wrote a good piece on how to make a proper cup of tea. I think it should be required reading
@22: I was generalizing. Apparently it’s OK to do that around here.
Oddfellows continues to be mediocre.
@18 for the win. That stuff is disgusting, and I don’t care that it tastes like something else to most everybody else in the world.
Um, did you try calling them or talking to the manager before posting your critique on your blog w/ national readership?
@23, which he copped from George Orwell.
Lavender is for sachets, soap, herbal eye masks, and bed pillows. Keep it out of my food and drink, please.
They have lavender flavored ice cream over in San Fran… that shit tastes like soap too, now that I think of it.
@17 Similarly, I have often been presented with INSTANT COFFEE (or Nescafe) in England when I’ve asked for a coffee, a far worse offense than not being given hot-enough water for your tea. You can at least have tepid water heated up more, but there’s not much you can do to improve the inherent grossness of instant coffee.
It’s funny–really good Earl Grey tea can be SO delicious. But crappy Earl Grey always tastes like soap. I have always pondered the whys of this.
“If this is coffee, please bring me some tea; but if this is tea, please bring me some coffee.”
–Abraham Lincoln
I like Princess Grey from Market Spice, it has lavender AND roses. I’m a fancy lad.
Have you people never been to the lavender festival in Sequim, lavender capital of the world?
Lazy, lazy Washingtonians, get thee back to California!
Dan…
Are you a tea drinker???
I hereby take back and recant every bad thing I’ve ever said about you. You totally and utterly rule.
@17: It’s a coffee drinkers world. We just get to live in it.
News to Brits: steeping black tea in boiling water brings out all of the bitter, nastiest tasting elements of the tea, and is considered inappropriate and gross everywhere else in the world. Also, adding milk completely negates the beneficial antioxidant properties of the tea, which is why you guys don’t see the same health benefits as other societies which consume large quantities of black tea.
I’m not trying to say you’re doing it wrong; it’s just that you’re doing it wrong.
Why does milk negate the antioxidants?
Crumpets and all that – eh wot?